Provence, France, 750mL, 12.5% Alc / Vol
Grape varieties: Cinsault, Grenache, Mourvèdre
Located in one of France’s oldest wine producing regions, Château Les Mesclances is a winery with deep family history dating back to the roman times. With the knowledge acquired through generations of wine making and the perfect climate offered by the Provence region, the producers use direct pressing through a mechanical membrane wine press and a careful clarification. To make sure to get the best of the grapes fermentation temperature is strictly controlled.
Round. Fresh. Lively.
The history of winemaking dates back from the ancient Greek and Roman times. The 110-hectare estate is surrounded by hills and woods and benefits from the Mediterranean climate; one which is particularly good for the cultivation of grape vines and olive trees.
The vineyard is comprised mainly of Syrah, Mourvedre, Grenache, Cinsault, Vermentino, Ugni Blanc and Cabernet Sauvignon. These vines are spread over several areas of land to offer a diversity of sun exposure and different terroirs particularly suitable for blending.
✔ Colour: Salmon, Pastel
✔ Nose: Delicate, Complex, Grapefruit and Rose
✔ Palate: Straight, Balanced, Round, Fresh ending
Fish, seafood, Mediterranean cooking, goat cheese